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Learn about Chocolate Production


Cocoa beans undergo many changes and a long preparation before becoming the chocolate you can find in your favorite shops. Indeed, many destinations famous for their exceptional chocolate welcome you so you can observe their know-how and taste their creations.

Considered the world's largest chocolate per capita consumer, Switzerland opens the doors of the

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Things to do and see - Learn about Chocolate Production

Dive into the world of an authentic chocolate factory
Maison Cailler, Switzerland
Enjoy unlimited tastings and explore multimedia exhibits
Lindt Chocolate Experience, Switzerland
Sample various chocolate flavors and join hands-on workshops
Chocolate Nation, Belgium
Explore chocolate-related exhibits and enjoy live demonstrations
Choco-Story Brussels, Belgium
Learn about the history and methods of chocolate-making
Belgian Chocolate Village Museum, Belgium
Join local chocolate tours and explore cacao plantations
Costa Rica
Get insights into cacao sourcing and chocolate-making
Ecuador
Uncover the secrets of cocoa in a chocolate museum
ChocoMuseo, Cusco, Peru
Partake in artisan chocolate tours and workshops
Seattle, USA
Visit cacao farms to learn about sustainable practices
Dominican Republic

Festivals - Learn about Chocolate Production

FAQ - Learn about Chocolate Production

What are the steps in the chocolate creation process?
Where does the term chocolate come from?
Has cocoa always been considered a culinary ingredient?
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