In the historic heart of Montpellier, in the Saint-Roch district at the foot of the 18th-century Hôtel Saint-Côme, Maison Padova has been a beloved address for over twenty years. Taken over in 2018, this artisan Italian gelato shop keeps its original spirit while letting one passion guide everything: the love of real flavor. Inspired by pure Italian tradition, every recipe puts taste first and highlights top-quality ingredients — the smoothness of Piedmont hazelnuts, the finesse of premium pistachio, and fresh, carefully chosen seasonal fruit, all without artificial colors or unnecessary flavorings.
Everything is made by hand in small batches in the shop's own laboratory, the creative heart of the house, where each flavor is imagined, tested, and perfected before reaching the counter. The result is gluten-free artisan ice cream and intensely fruity sorbets, alongside a tempting range of treats: crispy waffles, generous crêpes, milkshakes, the signature Sorbetshake, homemade madeleines, and gift boxes to take away. You can enjoy it all on the spot, to go, or with click & collect.
More than just a gelato maker, Maison Padova is a place to pause and share simple, gourmet moments around honest, authentic products. Tucked into this bright, history-rich setting between heritage and easy living, it's a timeless sweet stop — and soon a second address will open on one of Montpellier's liveliest streets.