Aegina is an island in the Saronic Gulf of Greece, a short ferry ride from Piraeus, the port of Athens. Its position makes it an easy day trip or a relaxed stay for anyone already exploring the Athens area, and it offers a gentler pace than the larger islands further out.
What to see
- The Temple of Aphaia stands on a pine-covered hill above the island. It is well preserved and rewards the climb with wide views over the gulf.
- The harbor town is lively and colorful, with traditional tavernas along the waterfront and local markets where you can browse everyday island produce.
- Neoclassical architecture runs through the town, a reminder of the island's history and a pleasant thing to wander past on foot.
What to eat and buy
Aegina is known for its pistachios, which appear in local shops and markets in many forms. A stop at a taverna for simple Greek food by the water is one of the most typical ways to spend an evening here.
The kind of visit it makes
Aegina suits visitors who want a balance of ancient history and everyday Greek island life. You can spend a morning among the temple's pines and an afternoon by the harbor without much planning. It is a good choice for a slower day away from the city, with the ferry as the simple way to get there and back.