Fukuoka is the largest city on Kyushu, the southernmost of Japan's main islands, and it sits on the northern coast facing the Asian mainland. Its position gives it a relaxed, outward-looking character, and it has long been known as a gateway between Japan and the rest of Asia. The city is also recorded under the name Hakata, the name of its historic port district, which many visitors will still see on signs and in local usage.
Food and drink
Fukuoka is best known for its food culture, and in particular for Hakata ramen, a rich pork-bone broth noodle dish closely associated with the city. Eating ramen at one of the many small counter shops is an easy and informal way to experience daily life here. The city's food scene extends well beyond noodles, and dining is a central part of any trip.
The city and its nights
Fukuoka is a modern city that still carries a sense of its older history, visible in the mix of contemporary streets and the traditions of the Hakata area. Its nightlife is lively, with a wide range of bars, restaurants and food stalls that make evenings here feel sociable and unhurried.
A visit suits travellers who enjoy eating well, exploring a large urban centre at a comfortable pace, and using a city as a base for wider exploration of Kyushu and nearby Asian destinations.
- Best for: food lovers, city explorers, and those interested in Japan's connections to Asia
- Known for: Hakata ramen and a strong food culture
- Also called: Hakata
